Menu
View our Wine ListCORBALAR/SOUPS:
Mercimek/Lentil Soup: A delicious soup of pureed red lentils, onions, celery, carrots. $4.95
Tavuk/Chicken Soup: Turkish chicken soup. $4.95
SOGUK MEZELER/COLD APPETIZERS:
Fava… Fava beans cooked and mashed mixed with olive oil, fresh lemon juice and dill. $5.95
Barbunya …beans cooked w/olive oil, carrots, potato, onion and garlic. $5.95
Yogurtlu Ispanak/Spinach with yogurt: Chopped cooked spinach mixed with garlic, olive oil and thick yogurt. $5.95
Ezme: Mixed vegetables finely chopped mixed with pepper paste, tomato paste, pomegranate molasses and olive oil. $5.95
Humus: Chickpeas mixed with fresh lemon juice, olive oil, garlic and tahini. $6.95
TabboulehDolma/Stuffed Grape Leaves: Grape leaves stuffed with rice, pine nuts, currants and onions. $6.95
Cacik: Mix of cucumber, garlic and yogurt. $5.95
Barbunya Pilaki/Beans with vegetables: Beans cooked with olive oil, carrots, potato, onions
and garlic. $5.95
Soslu/Eggplant with tomato sauce: Lightly fried eggplant mixed with cooked fresh tomatoes, peppers and garlic. $6.95
Babaganush: Smoked eggplant mixed with tahini, garlic, lemon juice and olive oil. $6.95
Lebni: Filtered yogurt mixed with walnuts, dill, garlic and olive oil. $6.95
Patlican Salatasi/Eggplant Salad: Smoked eggplant, green & red pepper, chopped and mixed with parsley, lemon juice, garlic and olive oil. $6.95
Mixed Cold Appetizer Plate: Humus, eggplant salad, lebni, soslu, bulgur salad. $19.95/ $24.95
SICAK MEZELER/HOT APPETIZERS:
Grilled Octopus: Octopus grilled served with grilled tomato, pepper and onion………..……… $13.95
Canadian Shell Mussels-Shell mussels cooked with white wine, basil, parsley,
Chopped tomatoes and shallots onions………….…………………… $9.95
Fried Shrimp $7.95
Sigara Borek A Pastry stuffed
with Feta Cheese and parsleySigara Borek/Rolled Pastry: Cigar-shaped crispy pastries stuffed with feta cheese and parsley. $6.95
Mucver/Zucchini Pancakes: Fresh zucchini mixed with vegetables,
pan-fried and served with yogurt. $$9.95
Fried Calamari $8.95
Falafel: Chickpeas, parsley, mint mixture lightly fried and served with tahini. $6.95
Ciger/Liver: Liver seasoned and lightly pan-fried. $7.95
SALATALAR/SALADS:
Seafood Salad…..Calamari, octopus, shrimp and mussels.
Served with mesculine, fresh lemon juice and olive oil………………………. $16.95
Piyaz/White Bean Salad: Beans mixed with onions, parsley, tomatoes, peppers tossed with olive oil and lemon dressing. $7.95
Coban Salatasi/Shepherd Salad: Fresh tomatoes, peppers, cucumbers, onions, parsley tossed with olive oil and lemon dressing. $7.95
Akdeniz Salatasi/Mediterranean Salad: Fresh lettuce, carrots, tomatoes and cucumbers topped with feta cheese, artichokes with olive oil and lemon dressing. $9.95
Jerusalem Salad: Fresh tomatoes, peppers, cucumbers and dill tossed with tahini and mayonnaise dressing. $7.95
ANA YEMEKLER/ENTREES:
Sebzeli Guvec/Vegetable Casserole: Choice of one side dish (rice or salad). Eggplant, mushrooms, tomato, potato, carrots, zucchini, pepper cooked with tomato paste and olive oil. $15.95
Lahana Dolmasi/Stuffed Cabbage: Choice of one side dish (yogurt or salad). Cabbage leaves stuffed with lamb, rice and dill. $16.95
Musakka: Choice of one side dish (rice or salad or steamed vegetables). Thin layers of baby eggplant and lamb, baked in the oven and topped with kasseri cheese. $17.95
Chicken with Curry: Choice of one side dish (rice or salad or steamed vegetables). Chicken sauteed with mushroom, cream and curry powder. $17.95
AdanaTavuk Sis/Grilled Chicken: Choice of two side dishes (rice or salad or steamed vegetables). Grilled cubes of chicken breast. $16.95
Stuffed Chicken …………………………………………………………………………………...$23.95
Marinated chicken breast, stuffed with rice, pistachios, currant, red and green pepper
Served with sautéed spinach, mashed potatoes and topped saffron sauce
Doner: Choice of two side dishes (rice or salad or steamed vegetables). (Served only on Friday, Saturday and Sunday).
Vertically grilled lamb and beef, sliced very thin topped with tomato sauce. $16.95
Iskender: Doner (or Adana) served over sauteed pita bread, yogurt and fresh tomato sauce. $17.95
Kofte/Grilled Meat Pattie: Choice of two side dishes (rice or salad or steamed vegetables). Grilled home spiced ground lamb patties. $16.95
Adana/Skewered Ground Meat: Choice of two side dishes (rice or salad or steamed vegetables). Grilled ground lamb mixed with red pepper, onion and skewered. $16.95
Lamb Shank: Choice of one side dish (rice or salad or steamed vegetables). Lamb shank with bone braised with vegetables. $20.95
Kuzu Sis/Grilled Lamb: Choice of two side dishes (rice or salad or steamed vegetables). Cubes of leg of lamb marinated and grilled. $18.95
Kuzu Pirzola/Grilled Lamb Chops: Choice of two side dishes (rice or salad or steamed vegetables). Fresh cut of lamb chops seasoned with olive oil and grilled. $21.95
Hunkar Begendi/Sultan's Favorite: Cubes of lamb braised in the oven and served over a bed of smoky eggplant puree. $20.95
Doner Special: Doner served over a bed of smoky eggplant puree. $18.95
Karisik Izgara/Mixed Grilled Platter: Choice of two side dishes (rice or salad or steamed vegetables). Chicken, kofte, lamb sish, lamb chops, doner and adana. $24.95
Chef's Kofte: Choice of two side dishes (creamy potato or rice or salad or steamed vegetables). Ground lamb mixed with pistachio, cumin and black pepper and grilled. $17.95
Fettuccine Pasta w/Salmon $ 20.95
Fettuccine pasta served with salmon, fresh spinach and fresh mozzarella cheese
Grilled Rib-Eye Steak $ 25.95
Rib-eye steak served with sautéed mushroom, onion and mashed potato
ADD TO YOUR ORDER
Begendi-Eggplant Puree $ 5.95
Mashed Potato $ 4.95
Steamed Vegetables $ 5.95
Sautéed Spinach $ 5.95
Sautéed Broccoli $ 5.95
Fried Chicken Fingers $ 9.95
French Fries $ 6.95
Mozzarella Sticks $ 6.95
Rice $ 3.50
FISH
Baked Stuffed Brook Trout $21.95
Filleted Trout, stuffed w/ fresh spinach, garlic and fresh lemon juice and baked in the oven.
Lobster Ravioli with fresh tomato and parmesan cheese sauce $18.95
Grilled Branzino (Mediterranean Fish) – served whole $22.95
Lemony Steamed Filet of Sole $22.95
Filet of Sole wrapped in aluminum foil w/mushroom, tomato, garlic, basil, fresh lemon juice and olive oil and cooked slowly on the grill
Mixed Seafood Casserole $22.95
Mussels, shrimps, calamari sautéed w/vegetables and topped w/shredded cheese
Grilled Trout – Filleted $19.95
Grilled Salmon $19.95
Shrimp Casserole $21.95
Shrimps sautéed w/vegetables and topped w/shredded cheese
Grilled Shrimp Sis Kebab $21.95
DESSERTS
BaklavaBaked Pear: ($1.00 ext. with Special Dinner Menu) Pear Baked in the oven with sugar and fresh lemon juice. $5.95.
BAKED PUMPKIN ($1.00 ext. with Special Dinner Menu)$ 5.95
Pumpkin baked in the oven with sugar syrup, cloves, fresh lemon juice .
APRICOT TART’AUNTIN – KAYISI ($2.00ext. with Special Dinner Menu) $ 6.95
Imported Turkish apricots baked with sugar, cinnamon sticks, fresh lemon juice.
RICE PUDDING – SUTLAC $ 4.95
Home- made baked creamy casserole rice pudding.
BAKLAVA(special Dinner menu 3 pc) $ 4.95
Flaky pastry stuffed with nuts. (4 pc.)
TEL KADAYIF $ 4.95
Baked shredded filo dough with pistachio.
ALMOND PUDDING – BADEMLI PUDING $ 4.95
A milk dessert with sliced almonds.
CHOCOLATE PUDDING $ 4.95 A milk dessert with chocolate and cocoa.
ICE CREAM (3 scoops) ask for selection $ 4.50
COFFEE, TEA AND DESSERT WINE
Moscato - Dessert Wine: Lightly sweet with rose blossom aromas and peach and apricot flavors. $5.00
Turkish Coffee: (un-sweet, medium sweet, sweet sweet) $3.00
Turkish Tea, Turkish Apple Tea, Regular Coffee, Decaff Coffee, Herbal Teas. $2.50